THE RED SNAPPER
In a glass, with ice cubes, mix:
5cl of MistralGin
1cl of lemon juice
8cl of tomato juice
8cl of carrot juice
3 drops of Tabasco
1 pinch of celery salt
1 pinch of black pepper
Roll into serving glass
Garnish with lemon wedge and…
In a glass, with ice cubes, mix:
5cl of MistralGin
1cl of lemon juice
8cl of tomato juice
8cl of carrot juice
3 drops of Tabasco
1 pinch of celery salt
1 pinch of black pepper
Roll into serving glass
Garnish with lemon wedge and…